Tuesday, December 3, 2013

Organic English Muffin Egg Sandwich

Most Important Yummy of the Day!


I saw this recipe and thought that I haven't made anything like that in a while and it was time to do it again. I was very happy that Ezekiel 4:9 makes English Muffins because I love their bread, and now I love their muffins too. Also, my favorite salsa is by Muir Glen. It has the best flavor of any salsa ever, in my opinion.

This is a great way to start the day off right, with plenty of protein and good stuff. It is also complimented nicely by my wheat grass mocha

Ingredients:

Organic English Muffins
2 Organic Cage Free Eggs
Organic Non Hormone Shredded Mozzarella Cheese
Organic Avocado
Organic Salsa

Directions:


  1. Cook eggs however you like them
  2. Slice muffin and toast the two halves
  3. Put egg on muffin half
  4. Top with cheese
  5. Top with avocado
  6. Top with salsa


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